Es Fum
A sea-view terrace, a forty-country tasting menu and cheese they make themselves.
Calvià, Mallorca · €€€€


The Michelin-starred restaurant at the St. Regis Mardavall, led by Miguel Navarro since 2017, with a terrace facing the sea on the southwest coast. One tasting menu, Recorrido, roams the world from a Mallorcan base. Polished and ideal for client dinners near Palma.
“The restaurant at St. Regis Mardavall Mallorca Resort reaffirms its position as one of the Mediterranean’s leading gastronomic destinations”
Iberia Club Magazine
Es Fum is seasonal and serves dinner only; its official site gives hours of Wednesday to Sunday, 19:30 to 21:00. Its Michelin Star Series four-hands dinners are ticketed with limited places; the first 2026 dinner was capped at 25 guests.
Image courtesy of Es Fum, St. Regis Mardavall Mallorca Resort
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